Another Houston Restaurant Week is upon us, and several Uptown Park restaurants are participating again this year! From August 1 – September 1, 2014, you don’t want to miss the delectable prix fixe menus for brunch, lunch and/or dinner. For those who did not participate last year, for each meal sold a portion of proceeds will be donated to Houston Food Bank. From sushi to steak, Uptown Park is your destination to savor all that Houston Restaurant Week has to offer! Reservations are encouraged, so make yours today at participating restaurants below:
Brunch – $25/pp
Lunch – $20/pp
Dinner – $35/pp
Take a trip to the Italian countryside on the patio of Arturo’s Italiano. Start off your meal with a delicious buffalo mozzarella caprese salad drizzled with balsamic vinegar. If pasta is your pleasure, the whole wheat spaghetti with avocado and spinach provides a different take on a traditional Italian dish.
All that’s missing is a view of the tour Eiffel at Etoile, where you can enjoy fine French cuisine in the heart of Houston. Start with a salade de chevre, a beet salad with warm almond crusted goat cheese. A second course offering of the Sole “Meuniere”, a lemon sole served with fingerling potatoes, will keep you in a French state of mind.
Get a taste for everything seafood that McCormick and Schmicks has to offer with the seafood trio, including grilled salmon and crab stuffed shrimp. Top the meal off with an indulgent house made strawberry cheesecake!
If Thailand is on your bucket list, Songkran Thai Kitchen brings the Thai flavor to you (without the expensive plane ticket)! Stir-fried tofu is a delicious option for vegetarians, while lamb massaman curry caters to the meat-eaters in your group.
Uptown Sushi delivers on Asian fusion cuisine. Try their savory sushi plate and finish it off with a flourless chocolate cake!